The Loose Goose

Valentines Day

Wednesday, 14th February 2018

3 COURSE MEAL with a choice of 3 options per course
$80 per person

Entrees

Seared Scallops with Pumpkin Puree, Bacon Crumb & Herb Salad

OR

Confit Duck with Rocket, Figs, Goats Curd & Pine Nuts

OR

Twice Baked Three Cheese Soufflé Florentine

Mains

Salmon with Potato Mash, Asparagus, Parmesan, Frisee & Truffle Dressing

OR

Braised Beef Cheek with Broccolini, Baby Vegetables, Celeriac & Cavolo Nero

OR

House Made Potato Gnocchi with Taleggio Sauce, Peas and Porcini Crumb

Desserts

Doughnuts with Chocolate Mousse, Raspberry Gel & Cinnamon Sugar

OR

Popcorn Pannacotta with Orange Sponge, Hazelnuts & Popcorn

OR

Vanilla & Mango Bomb Alaska

BOOKINGS are ESSENTIALPlease book your seat07 5457 0887