The Loose Goose

Wine Dinner – Hayes Family Wines

Invitation to our Wine Dinner 5 Course Meal with Paired Wines from

We will be serving a 5 course set menu with matching wines from the vineyard.

When: Saturday, 9th February 2019 @ 6.30pm
Cost: $110 per person

First Course

Canapes – standing 
Tuna Tataki with Nashi Pear
Goats Cheese & Onion Tartlets
Crispy Skinned Pork Belly on Crouton with Salsa Verde

Second Course

Gravlax with Pickle Salad, Miso Mayonnaise & Puff Wild Rice

Third Course

Crispy Skinned Duck Breast with Parsnip Puree, Parsnip Chips & Charred Broccolini

Fourth Course

Eye Fillet (served Medium Rare) with Horse Radish Cream, Asparagus & Watercress

Fifth Course

Cloth Bound Cheddar, Quince Paste, Muscatels & Lavosh

To Finish

Shared Plates of Chocolate, Nuts & Dried Fruits

 

Booking are essential, purchase tickets online from the link below:

https://www.hayesfamilywines.com/wine/sunshine-coast-dinner-loose-goose-9-feb-2019