5 Course Degustation Menu

$90 Food Only
$120 with Matching Wines
$170 with Matching Premium Coravin Wines

First Course
Parsnip Soup with Pate on Rye Toast
Arras Blanc De Blancs, TAS
Taittinger Champagne, France

Second Course
Sweet Corn & Bacon Risotto with Seared Scallop
Jeanneret – Big Fine Girl – Riesling, Clare Valley SA
Leeuwin Estate ‘Art Series’ Riesling, Margaret River,WA

Third Course
Three Cheese Twice Baked Soufflé with Pumpkin and Truffle
Patritti Chardonnay, Adelaide Hill SA
Giant Steps – Sexton Vineyard – Chardonnay, Yarra Valley VIC

Fourth Course
Pork Belly with Pork Croquette, Beetroot Puree, Red Cabbage & Jus
Chaffey Bros. Pax Aterna Grenache, SA
Grasshopper Rock Pinot Noir, Central Otago, NZ

Fifth Course
Strawberry & Rhubarb Crumble with Strawberry Ice Cream
West Cape Howe Pink Moscato, Mt Barker, WA
Stanton & Killeen Classic Muscat, Rutherglen,VIC