Dine in is available Wednesday to Sunday from 12pm - 3pm // 5:30pm - 9pm.
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BREADS
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House-Made Foccacia with
13- Truffle butter
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Bruschetta of Cherry Tomato, Balsamic Reduction, Pesto & Goats Cheese
17(Gluten Free option available)
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RAW
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Kingfish, Yuzu Shoyu, Herb Oil, Puffed Rice
23 -
Beef Carpaccio with Truffle Mayonnaise, Fried Capers, Lemon Zest, Roquette & Parmesan
23Gluten free
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Natural
27 / 481/2 / DOZ
(served with Sherry Vinegar fresh Lemon & Lime) Gluten free -
Kilpatrick
30 / 501/2 / DOZ
(served with fresh Lemon & Lime) Gluten free
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ENTREES
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Local Prawns, Chilli, Garlic, Goats Cheese & Olives
23Gluten free
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Roasted Red Pepper Puree, Chargrilled Octopus, Chorizo & Potato
23Gluten Free
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Duck Pate with Duck Fat Toast & Caramelised Onion Jam
19(Gluten Free option available)
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Twice Baked Three Cheese Soufflé with Roast Pumpkin & Truffle Cream
19Gluten free
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Seared Wagyu Beef with Green Lentils, Spinach & Jus
24Gluten free
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House Made Gnocchi, Cherry Tomato, Roast Pepper, Basil & Parmesan
20
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MAINS
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300g Beef Petite Tender (served Medium) with Café De Paris Butter, Hand Cut Chips
42Gluten free
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House Made Gnocchi with Braised Beef Cheek & Gremolata
38 -
Duck Breast with Braised Red Cabbage & Skordalia, Jus
37Gluten free
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Risotto with Calamari, Prawns, Scallops & Smoked Barramundi Creme Fraiche
38Gluten Free
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Pork Belly with Parsnip Puree, Baby Carrots & Jus
38Gluten Free
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Barramundi with Grilled Broccolini, Tomato Coulis, Dill Oil
39Gluten Free
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SIDE ORDERS
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Chips with Tomato Sauce & Aioli
9Gluten free
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Crushed Potatoes with Garlic Butter
9Gluten free
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Steamed Vegetables with Truffle Vinaigrette
12Gluten free
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Baby Spinach, Roast Pumpkin, Pepitas & Goats Cheese
10Gluten Free
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DESSERTS
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Vanilla Brulee, Sugar Cookie
15Gluten Free
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Pistachio & White Chocolate Parfait, Pistachio Tuille, Persian Floss
15(Gluten Free Option Available)
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Rocky Road with Raspberry Sorbet (Chocolate Trio – Mousse, Soil, Dehydrated, Raspberry Gel)
15Gluten Free
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Creme Caramel Pannacotta with Strawberry & Toasted Almonds
15Gluten Free
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Dessert Affogato
18A cup of delicious Vanilla Bean Ice Cream accompanied by a shot of Espresso & a shot of Liqueur of your choice of Frangelico, Baileys, Tia Maria, Kahlua, Amaretto, Cointreau and more..
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VEGETARIAN MENU
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House-Made Focaccia with Truffle butter
Entree 13 -
Bruschetta of Cherry Tomato, Balsamic Reduction, Pesto & Goats Cheese
Entree 17(Gluten Free / Vegan option available)
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Frittata with Pepperonata & Herb oil
Main 23Gluten Free
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Twice Baked Three Cheese Soufflé with Roast Pumpkin & Truffle Cream
Entree 19Gluten Free
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Grilled Broccolini with Tomato Coulis, Baby Carrots & Puffed Rice
Entree 18 / Main 26Gluten Free
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House Made Gnocchi, Cherry Tomato, Roast Pepper, Basil & Parmesan
Entree 19 / Main 28 -
Pumpkin & Spinach Risotto with Pepita Seeds
Entree 18 / Main 26Gluten Free (Vegan option available)
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